Erick's pasta with zucchini

  • Number of Servings: 8
Ingredients
2 zucchini3 italian sausage, turkeyolive oilcanned whole peeled tomatoeswhole wheat linguiniparmesan cheese, gratedoniongreen peppergarlic
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user SAMFELT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 172.8
  • Total Fat: 7.3 g
  • Cholesterol: 25.0 mg
  • Sodium: 340.5 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 11.0 g

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