Buttered Noodles with Seasoned Chicken Breast (Noodles & Company made at home)
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Boneless Skinless Chicken Breasts (4oz)4oz Egg Noodles1/2 tsp Garlic Seasoning (Tastefully Simple Garlic Garlic)1 tbsp Extra Virgin Olive Oil2 tbsp Whipped Butter2 tbsp shredded Parmesan Cheese
Boil water and cook egg noodles as package directs.
Cook Chicken breast in a tbsp of extra virgin olive oil in seperate pan. Sprinkle 1/2 tsp of garlic seasoning over breast while cooking.
Drain noodles and put into two bowls
Add a tablespoon of butter and a 1/4 of garlic seasoning to each bowl of noodles.
Cut chicken breasts in strips and put each cut up breast onto noodles.
Add a tablespoon of parmesan cheese to each bowl of noodles.
Number of Servings: 2
Recipe submitted by SparkPeople user KELLYERIN.
Cook Chicken breast in a tbsp of extra virgin olive oil in seperate pan. Sprinkle 1/2 tsp of garlic seasoning over breast while cooking.
Drain noodles and put into two bowls
Add a tablespoon of butter and a 1/4 of garlic seasoning to each bowl of noodles.
Cut chicken breasts in strips and put each cut up breast onto noodles.
Add a tablespoon of parmesan cheese to each bowl of noodles.
Number of Servings: 2
Recipe submitted by SparkPeople user KELLYERIN.
Nutritional Info Amount Per Serving
- Calories: 440.8
- Total Fat: 17.4 g
- Cholesterol: 143.6 mg
- Sodium: 379.8 mg
- Total Carbs: 40.9 g
- Dietary Fiber: 2.0 g
- Protein: 32.9 g
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