Feta Butter

Name: Feta Butter Recipe
Yield: 80
Ingredients: Feta Cheese 8 oz; Cream Cheese 16 oz; Butter salted 4 stick

Number of Servings: 80

Ingredients

Feta Cheese, 8 ozCream Cheese, 16 ozButter, salted, 4 stick

Directions

Using a blender, put all ingredients into a mixing bowl and blend until uniform consistency. Makes 80, 1Tbsp servings (we make this for catered functions).

Number of Servings: 80

Recipe submitted by SparkPeople user MAMAPOTE.

Servings Per Recipe: 80

Nutritional Info Amount Per Serving

Calories: 67.9
Total Fat: 7.2 g
Cholesterol: 21.0 mg
Sodium: 81.1 mg
Total Carbs: 0.3 g
Dietary Fiber: 0.0 g
Protein: 0.9 g

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