Greek Lemon & Oil Marinade
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1/2 c. Fresh Lemon Juice1/2 c. Extra Virgin Olive Oil1 tsp. salt1 tsp. chopped fresh thyme, bay, oregano, or rosemary (optional)
Mix all ingredients together. Use as a marinade for fish.
Number of Servings: 16
Recipe submitted by SparkPeople user SIUSAIDH.
Number of Servings: 16
Recipe submitted by SparkPeople user SIUSAIDH.
Nutritional Info Amount Per Serving
- Calories: 62.4
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 147.4 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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