Turkey Hummus Sliders

Name: Turkey Hummus Sliders Recipe
Yield: 16
Ingredients: 1/2 cucumber diced; 1/2 cup crumbled low fat feta cheese; 1 tablespoons balsamic vinegar; 1 teaspoon dried mint; 1 tablespoons extra-virgin olive oil; Kosher salt and freshly ground pepper; 1 1/2 pounds ground turkey lean; 1/2 cup hummus preferably spicy or roasted red pepper (about a 7-ounce container); 1/2 cup chopped fresh parsley; 2 teaspoons ground coriander; 16 mini pita pockets preferably whole wheat split open and warmed; 1 plum tomatoes sliced

Number of Servings: 16

Ingredients

1/2 cucumber, diced1/2 cup crumbled low fat feta cheese1 tablespoons balsamic vinegar1 teaspoon dried mint1 tablespoons extra-virgin olive oilKosher salt and freshly ground pepper1 1/2 pounds ground turkey lean1/2 cup hummus, preferably spicy or roasted red pepper (about a 7-ounce container)1/2 cup chopped fresh parsley2 teaspoons ground coriander16 mini pita pockets, preferably whole wheat, split open and warmed1 plum tomatoes, sliced

Directions

Put medium cast-iron skillet over medium-high heat. Add half of the patties and cook until browned and cooked through, about 2 minutes per side. Transfer to a plate. Cook the remaining patties.

Spread some of the extra hummus on the inside of each pita; fill with a tomato slice, turkey patty and some of the cucumber mixture.

Number of Servings: 16

Recipe submitted by SparkPeople user ANNIEAROMA.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 128.2
Total Fat: 5.9 g
Cholesterol: 32.5 mg
Sodium: 229.2 mg
Total Carbs: 7.7 g
Dietary Fiber: 1.6 g
Protein: 12.0 g

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