creamy dijon leeks
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user BLACKBELTSUE.
leeksolive oilshallotdijon mustardflourchicken broth
Number of Servings: 4
Recipe submitted by SparkPeople user BLACKBELTSUE.
Nutritional Info Amount Per Serving
- Calories: 82.4
- Total Fat: 3.7 g
- Cholesterol: 1.2 mg
- Sodium: 429.3 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 0.9 g
- Protein: 1.4 g
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