Homemade Coleslaw Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
450 gms thinly sliced cabbage250 gms grated carrot115 gms thinly sliced celery, cut into short pieces2 tbsp sugar1 cup cider vinegar1.5 tbsp miracle whip1/2 tsp celery seed1/4 tsp dill weed1/2 tsp fresh ground black pepper
Directions
mix vegetable in large bowl.
in medium or small bowl, combine sugar, vinegar, miracle whip and spices, whisking until smooth.
Pour mixture over veggies.
toss lightly and enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user STREEC.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 366.7
  • Total Fat: 31.7 g
  • Cholesterol: 0.5 mg
  • Sodium: 135.6 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 2.5 g

Member Reviews