Black Bean Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 Can chicken Broth (lowfat)1 Can Refried beans1 Can Black beans1 cup Salsa1 cup corn
Mix Chicken broth and refried beans. Add beans salsa and corn. Top with tsp of raw onion.
Number of Servings: 4
Recipe submitted by SparkPeople user CARLEE56.
Number of Servings: 4
Recipe submitted by SparkPeople user CARLEE56.
Nutritional Info Amount Per Serving
- Calories: 266.4
- Total Fat: 2.4 g
- Cholesterol: 11.6 mg
- Sodium: 785.6 mg
- Total Carbs: 47.4 g
- Dietary Fiber: 15.4 g
- Protein: 15.6 g
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