Chicken Enchiladas

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Chicken Breast, no skin, 6 unit (yield from 1 lb ready-to-cookCream of Chicken Soup, 1 can (10.75 oz)Cream of Mushroom Soup, 1 can (10.75 oz)Sour Cream, reduced fat, 2 cupOnions, raw, 1 cup, choppedGarlic, 3 cloves*Canola Oil, 1 tbspCheddar Cheese, 2 cup, shreddedFlour Tortillas, 20 tortilla (approx 7-8" dia)*Green Chili Peppers, canned, 1 cup
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user 55BECKYHIGGS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 597.6
  • Total Fat: 25.8 g
  • Cholesterol: 69.8 mg
  • Sodium: 1,108.6 mg
  • Total Carbs: 63.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 27.0 g

Member Reviews
  • GAILDENISE
    this sounds great. would like to try if there we're some directions. - 4/13/08
  • CD9134373
    This is an awesome recipe and the whole family loved it. I have added this to one of our favorite meals. Thanks! - 3/10/11
  • THIASWIFT
    Sounds good but noticed it is very high in fat and very high in sodium also. Needs some adjusting. - 3/9/11
  • LIZZ1176
    where is the directions? i would make it if there were any... - 3/14/08
  • MELZIE
    sounds really great.... directions please - 2/1/08
  • GOALBOUNDWOMAN
    Sounds really good and I love enchiladas. Is there anyway you could add the directions so I can try it? - 1/13/08
  • ZEEJAXX
    Sounds good! - 1/9/08
  • HOBBIN22

    - 12/28/07
  • LINDA_MSW
    This sounds like it would be really good. But I've never made enchiladas with flour tortillas. Could you use corn tortillas? Also, I'm not sure exactly how to put this together. Thanks. linda_msw - 10/23/07
  • CHICKEN-GAL
    Directions? - 10/10/07
  • SARAH_VW
    This recipe is awfully high in calories and fat, but with some low fat substitutions I think I could make it a bit healthier. I would love to try it. How do you make it? - 10/4/07
  • LOLECO
    This recipe sounds delicious, but the directions would be helpful.
    - 9/29/07
  • GONNAB135!NSOON
    It does sound really good...directions please. - 9/29/07
  • LOVES_CUPCAKES
    I would like to try this myself.I would like directions also. I'm picturing trying to keep all the ingredients in the floured tortillas. - 9/28/07
  • ANGELSINCE71
    Im going to try this but I would like to have some directions please. I would like to know Im doing it correctly. Thanks - 9/27/07
  • CMCMAHAN
    Yummy!!! Just use lowfat cheese, cream of mush and chkn. It tastes just as good. Just add more garlic. This is a family stand-by! My two year old is the only one who won't eat it. - 9/27/07