Coconut Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
4 eggs1.75 c. sugar0.5 c. flour0.5 c. butter, melted2 c. milk1.5 c. coconut1 tsp. vanilla
Directions
Combine eggs, sugar, flour, butter, milk, coconut, and vanilla in order. Pour into greased 10" pan. Bake at 350 degrees for 45 minutes; the middle will be soft. If cooked too long middle will be like cake

Number of Servings: 9

Recipe submitted by SparkPeople user VANDELIA3271.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 364.2
  • Total Fat: 16.6 g
  • Cholesterol: 108.8 mg
  • Sodium: 148.0 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.8 g

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