Easy ,Quick Taco Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 pound ground venision, browned3c. chunky salsa1 can fat free refried beans, heated to spreading 1bag dorito type chips2 c. shredded cheese1 can cresent rolls1 pkg taco spice8 c. chopped salad with mixed greens
Place cresents on baking sheet pinching together creases.
Spread refried beans evenly over cresents leaving about 1 inch from edge. Spread 2 c. salsa over beans evenly. Mix meat, spice pkg. and 1c. salsa and spread over salsa layer. Then top with cheese.
Bake about 10-15 min.
Remove from oven and sprinkle chips on top by hand, about 3 hand fulls. Right before serving top with salad mixture. Cut into 10 equal slices and serve.
Number of Servings: 5
Recipe submitted by SparkPeople user ROSARUNN1.
Spread refried beans evenly over cresents leaving about 1 inch from edge. Spread 2 c. salsa over beans evenly. Mix meat, spice pkg. and 1c. salsa and spread over salsa layer. Then top with cheese.
Bake about 10-15 min.
Remove from oven and sprinkle chips on top by hand, about 3 hand fulls. Right before serving top with salad mixture. Cut into 10 equal slices and serve.
Number of Servings: 5
Recipe submitted by SparkPeople user ROSARUNN1.
Nutritional Info Amount Per Serving
- Calories: 43.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 674.4 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 2.5 g
- Protein: 2.0 g
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