Hot Turkey Italian Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 T Olive Oil4 links Turkey Italian Sausage (removed from skins)1 med onion2 cups mushrooms1 c sour cream8 oz Healthy Harvest Whole Wheat Egg Noodles
1) Boil water for pasta. Cook according to package instruction.
2) Coat deep frying pan w/ olive oil. Over med-high heat cook italian sausage until browned. Remove.
3) In remaining fat, saute onion and mushrooms until tender. Remove remaining fat and replace sausage.
4) Stir in sour cream.
Serve over pasta, with simple vegetable.
Number of Servings: 4
Recipe submitted by SparkPeople user AAUSMUS1.
2) Coat deep frying pan w/ olive oil. Over med-high heat cook italian sausage until browned. Remove.
3) In remaining fat, saute onion and mushrooms until tender. Remove remaining fat and replace sausage.
4) Stir in sour cream.
Serve over pasta, with simple vegetable.
Number of Servings: 4
Recipe submitted by SparkPeople user AAUSMUS1.
Nutritional Info Amount Per Serving
- Calories: 449.7
- Total Fat: 20.8 g
- Cholesterol: 73.6 mg
- Sodium: 567.0 mg
- Total Carbs: 48.1 g
- Dietary Fiber: 6.9 g
- Protein: 24.2 g
Member Reviews