dal bhaat

  • Number of Servings: 5
Ingredients
1 onion2 clove garlic1/4 tsp ginger1/2 tsp turmeric1 cup red lentils1 tbls oil
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user WEDHATTED.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 80.0
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.9 g

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