catfish panko baked

(2)
  • Number of Servings: 5
Ingredients
1/2 cup panko bread crumbs1 egg16 oz catfish fillets
Directions
season catfish to your desire, salt, garlic, pepper.
dip in a beaten egg, then dredge in panko crumbs. bake at 350 till done.

Number of Servings: 5

Recipe submitted by SparkPeople user RAYCHEL76.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 172.0
  • Total Fat: 8.2 g
  • Cholesterol: 79.0 mg
  • Sodium: 62.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 18.8 g

Member Reviews
  • CD13429567
    Didn't like it, a little more direction would've been appreciated - 8/10/13
  • DEBBIEW26
    Very good and so easy to make but I increased the temp and time to 375 for 20 mins. - 6/5/13