sun dried tomato pesto spread

  • Number of Servings: 12
Ingredients
Sun Dried Tomatoes, 1 cup (remove)Cashew Nuts, dry roasted, 1 cup, halves and whole (remove)Olive Oil, 2 tbsp (remove)*Lemon Juice, 1 lemon yields (remove)Water, tap, .5 cup (8 fl oz) (remove)Garlic, 4 cloves (remove)Salt, 1 tsp (remove)
Directions
blend

Number of Servings: 12

Recipe submitted by SparkPeople user JENNIEYATES.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 99.5
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 290.3 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.5 g

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