Whole Wheat Waffles

  • Number of Servings: 11
Ingredients
5 tbsp canola oil1 cup skim milk4 egg whites1 tsp baking powder2 1/4 caip whole wheat flour1/2 cup sugar twin
Directions
Mix dry ingred together. Mix in wet ingred. Mix with blender adding more milk if needed

Number of Servings: 11

Recipe submitted by SparkPeople user KOWEENUH.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 153.5
  • Total Fat: 6.9 g
  • Cholesterol: 0.4 mg
  • Sodium: 75.9 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 5.9 g

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