Ginger Dressing
- Minutes to Prepare:
- Number of Servings: 32
Ingredients
3 cloves garlic2 tablespoons fresh grated ginger root3/4 cup olive oil1/3 cup rice vinegar1/2 cup low sodium soy sauce3 tablespoons honey1/4 cup water
Add pressed garlic and grated ginger to the remaining ingredients. Shake before serving.
Number of Servings: 32
Recipe submitted by SparkPeople user NANNIE13.
Number of Servings: 32
Recipe submitted by SparkPeople user NANNIE13.
Nutritional Info Amount Per Serving
- Calories: 53.9
- Total Fat: 5.1 g
- Cholesterol: 0.0 mg
- Sodium: 132.9 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
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