Not Cross Buns
- Number of Servings: 24
Ingredients
Directions
DOUGH:450g bread flour1tsp mixed spice1tsp cinnamonpinch salt50g sugar150g currantspacket yeast50g margarine250ml warm water
mix and rise for 45 mins until doubled
shape into 12 rolls and rise for 30 mins
bake for 15-20 mins until golden brown
Cool and feast.
shape into 12 rolls and rise for 30 mins
bake for 15-20 mins until golden brown
Cool and feast.
Nutritional Info Amount Per Serving
- Calories: 204.3
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 116.5 mg
- Total Carbs: 37.4 g
- Dietary Fiber: 4.0 g
- Protein: 7.9 g
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