baked egg dish
- Number of Servings: 18
Ingredients
8 eggs, 2 c milk, 1.5 c cheddar cheese shredded,3 bread slices, 1/2 small can mushrooms, 2 green onion chives, bacon bits/crumbled bacon approx 3 strips, ham diced approx 0.5 c
beat eggs and milk together. add bread slices and cheese and mix together. Pour mixture into a sprayed 13x9 pan or divide between 2 small pans.** add remaining ingredients to desired amount. let set in fridge uncovered 3 hrs minimum or overnight. Bake at 350 degrees for about 1 hour. slice into 9/18 even pieces depending upon pan size.
**adding other ingredients or deleting ingredients will alter nutrition value
Number of Servings: 18
Recipe submitted by SparkPeople user JCOURSER.
**adding other ingredients or deleting ingredients will alter nutrition value
Number of Servings: 18
Recipe submitted by SparkPeople user JCOURSER.
Nutritional Info Amount Per Serving
- Calories: 75.1
- Total Fat: 3.7 g
- Cholesterol: 98.9 mg
- Sodium: 164.7 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.6 g
- Protein: 7.1 g
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