Cranberry Orange Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 13
Ingredients
Ingredients2 cups flour3/4 cup sugar1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup cranberries1 eggs3/4 cup orange juice1/4 cup vegetable oil1 teaspoon grated orange rind
Makes 12 medium sized muffins
Directions:
Combine dry ingredients.
Stir in cranberries.
Beat egg, orange juice, oil and orange rind.
Add to dry ingredients all at once.
Stir just to moisten.
Spoon into greased muffin cups.
(fill 3/4 full).
Spring tops lightly with a bit of sugar.
Bake 400F 15-20 mins til lightly browned and firm to the touch.
Number of Servings: 13
Recipe submitted by SparkPeople user MACKENZIE811.
Directions:
Combine dry ingredients.
Stir in cranberries.
Beat egg, orange juice, oil and orange rind.
Add to dry ingredients all at once.
Stir just to moisten.
Spoon into greased muffin cups.
(fill 3/4 full).
Spring tops lightly with a bit of sugar.
Bake 400F 15-20 mins til lightly browned and firm to the touch.
Number of Servings: 13
Recipe submitted by SparkPeople user MACKENZIE811.
Nutritional Info Amount Per Serving
- Calories: 124.3
- Total Fat: 0.4 g
- Cholesterol: 16.3 mg
- Sodium: 180.4 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 1.1 g
- Protein: 2.5 g
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