Mom's honey wheat bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 1/3 c water3 tbsp margarine1 1/2 tsp salt1/3 c honey1 1/2 c whole wheat flour1 1/2 c white flour1/2 cup red river cereal (seven grain cereal) uncooked1/4 c oat bran uncooked1 tbsp yeast
Directions
I make this in my breadmaker on the dough setting. Once it has finished its cycle I take it out and knead it and put it into a greased pan, let it rise and bake at 350 for about 45 mins.
Makes 12 large slices

Number of Servings: 12

Recipe submitted by SparkPeople user NOLAMARIEGIRL.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 191.0
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 319.2 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.8 g

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