Taco Seasoning

  • Number of Servings: 10
Ingredients
Chili powder, 1 tbsp (remove) Cumin seed, 0.75 tsp (remove) Garlic powder, 0.25 tsp (remove) Onion powder, 0.25 tsp (remove) Oregano, ground, 0.25 tsp (remove) Paprika, 0.50 tsp (remove) Pepper, black, 1 tsp (remove) Pepper, red or cayenne, 0.25 tsp (remove) Salt, 1 tsp (remove)
Directions
Mix all ingredients together and store in airtight container.

For 1 lb. ground meat, use 3 tbs. of seasoning with 1/2 tbs of flour and 2/3 cup water.

Number of Servings: 10

Recipe submitted by SparkPeople user CHAPEL10.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 4.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 240.6 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.2 g

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