Smoked Tuna Dip

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
4.5 oz packet of Starkist Tuna2/3 cup of mayonnaiseNeufchatel or reduced fat cream cheese, 5 ozs, softened2 tsp Worcestershire Sauce1/2 tsp tobasco, or to taste1.5 tsp Liquid smoke2 tsp minced or crushed garlic1/4 tsp paprika or smoked paprika2 dashes Salt or to taste
Directions
Mix mayo and cream cheese well. Stir in all seasoning well. then add tuna and mix well.

Recipe notes: I mixed it in a bowl with just a spoon - very easy. Starkist sells a hickory smoked tuna which can be used in place of the liquid smoke plus tuna as related here.

Number of Servings: 10

Recipe submitted by SparkPeople user WITHSPIRIT.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 150.0
  • Total Fat: 14.1 g
  • Cholesterol: 18.7 mg
  • Sodium: 221.4 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.8 g

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