Softserve Chocolate Banana Ice Cream

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)*Dannon Lowfat Vanilla Yogurt, .3 cup (remove)*Ovaltine, 2 tbsp (remove)Soy milk, chocolate, .3 cup (remove)
Directions
Place all ingredients in blender, bananas must be frozen and mix

Number of Servings: 1

Recipe submitted by SparkPeople user DOCHARRIS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 244.5
  • Total Fat: 2.9 g
  • Cholesterol: 4.5 mg
  • Sodium: 120.5 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 6.4 g

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