Tuna salad with Rice cakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
TunaSalad dressingCeleryrelishCelery saltRice cakes
Directions
Mix tuna, salad dressing , relish, celery, and celery salt till well combined. Spread on rice cakes.

Number of Servings: 1

Recipe submitted by SparkPeople user CANDICELEE2.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 344.5
  • Total Fat: 5.0 g
  • Cholesterol: 54.6 mg
  • Sodium: 998.4 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 41.2 g

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