Apple Pancake (Apfelpfannkuchen)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
370g Flour2 eggs500 ml milk fatfreesugar 3 Tblsp.salt
1. Mix milk, flour, eggs together until it is a smooth fluid batter
2. Heat a pan and cut the apple in slices
3. Put apple slices in the pan and add 1/5 of the batter
4. bake until it is light brown and turn
5. bake until the pancake is light brown and serve
Number of Servings: 5
Recipe submitted by SparkPeople user ITSME02.
2. Heat a pan and cut the apple in slices
3. Put apple slices in the pan and add 1/5 of the batter
4. bake until it is light brown and turn
5. bake until the pancake is light brown and serve
Number of Servings: 5
Recipe submitted by SparkPeople user ITSME02.
Nutritional Info Amount Per Serving
- Calories: 296.1
- Total Fat: 2.7 g
- Cholesterol: 87.1 mg
- Sodium: 81.2 mg
- Total Carbs: 54.8 g
- Dietary Fiber: 2.6 g
- Protein: 12.2 g
Member Reviews