Texas Caviar
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
1 can black beans rinsed1 can black eye peas rinsed1 can yellow corn drained1 red pepper chopped2/3 red onion chopped1 jalapeno dicedcilantro to tastegarlic to taste
makes 20 - 1/4 cup servings
make cumin vinaigrette, then mix w/all ingredients
Number of Servings: 20
Recipe submitted by SparkPeople user MILLERTEXAS2.
make cumin vinaigrette, then mix w/all ingredients
Number of Servings: 20
Recipe submitted by SparkPeople user MILLERTEXAS2.
Nutritional Info Amount Per Serving
- Calories: 62.5
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 116.9 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 2.1 g
- Protein: 2.5 g
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