Fried Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
about 1/2 of a medium head of cabbageabout 1/4 cup onion (optional)about 1 tbsp cooking oilseasonings to taste
Shred up cabbage in medium size chunks. Pour cooking oil in pan and add seasonings. Add onion and cabbage to pan. Fry for about 5-10 minutes until cabbage is cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user MOMY2JOSH.
Number of Servings: 4
Recipe submitted by SparkPeople user MOMY2JOSH.
Nutritional Info Amount Per Serving
- Calories: 62.0
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 20.7 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 2.8 g
- Protein: 1.8 g
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