Toasted Cheerios

Name: Toasted Cheerios Recipe
Yield: 4
Ingredients: 4 cups Cheerios; 2 Tbs. Salted butter; Salt to taste

Number of Servings: 4

Ingredients

4 cups Cheerios2 Tbs. Salted butterSalt to taste

Directions

Melt buter in large skillet.
Add Cheerios and toast.
Add Salt to tast.
Enjoy!
Makes 4: 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user SUEKISTAR.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 150.9
Total Fat: 7.8 g
Cholesterol: 15.3 mg
Sodium: 230.9 mg
Total Carbs: 20.0 g
Dietary Fiber: 3.0 g
Protein: 3.1 g

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