BLT Guacamole

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
Avocados, California (Haas), 3 fruit without skin and seeds (remove)Mayonnaise, regular (mayo), .25 cup (remove)Bacon, 4 medium slices, cooked (raw product (remove)Limes, .5 fruit (2" dia) (remove)*Tomatoes, red, ripe, raw, year round average, 1.5 medium whole (2-3/5" dia) (remove)Onions, raw, 3 tbsp chopped (remove)Jalapeno Peppers, .16 pepper (remove)Garlic, 2 clove (remove)(Click the link above. I added the onion & garlic. I substituted fresh jalapeno for hot sauce)1 SERVING SIZE IS 1/4 Cup - or - 4 TBSP
Directions
Mash your 4 avocados, mix in the mayo.

Dice up the rest of the ingredients.

put them in

Let it sit 20 minutes before servigin

Number of Servings: 24

Recipe submitted by SparkPeople user CLEOPAS.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 60.1
  • Total Fat: 5.5 g
  • Cholesterol: 1.5 mg
  • Sodium: 127.9 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.9 g

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