Chicken Tetrazzini

Name: Chicken Tetrazzini Recipe
Yield: 4
Ingredients: * *Chicken Perdue Chicken breasts 4 serving (remove); * *Extra Virgin Olive Oil 2 tbsp (remove); * *Barefoot Pinot Grigio (1 bottle) .5 serving (remove); * Zucchini 2 cup sliced (remove); * *(V) Squash Yellow raw 2 cup (remove); * *whole onion raw (1 onion) 1 serving (remove); * *Kitchen Bouquet (1 tsp) 1 serving (remove); * *Diamond Crystal - Kosher Salt 0.5 tsp (remove); * *Better Than Bouillon - Chicken reduced sodium 1 tsp (remove)

Number of Servings: 4

Ingredients

* *Chicken, Perdue Chicken breasts, 4 serving (remove) * *Extra Virgin Olive Oil, 2 tbsp (remove) * *Barefoot Pinot Grigio (1 bottle), .5 serving (remove) * Zucchini, 2 cup, sliced (remove) * *(V) Squash, Yellow, raw, 2 cup (remove) * *whole onion, raw (1 onion), 1 serving (remove) * *Kitchen Bouquet (1 tsp), 1 serving (remove) * *Diamond Crystal - Kosher Salt, 0.5 tsp (remove) * *Better Than Bouillon - Chicken, reduced sodium, 1 tsp (remove)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user DREAMCCULLOUGH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 639.8
Total Fat: 20.0 g
Cholesterol: 70.0 mg
Sodium: 1,933.0 mg
Total Carbs: 47.9 g
Dietary Fiber: 7.1 g
Protein: 35.1 g

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