store bought sushi
- Number of Servings: 1
Ingredients
Directions
Sashimi sushi--fish slab on rice, skip rice
Eat up!
Number of Servings: 1
Recipe submitted by SparkPeople user CSHANAHAN20.
Number of Servings: 1
Recipe submitted by SparkPeople user CSHANAHAN20.
Nutritional Info Amount Per Serving
- Calories: 198.0
- Total Fat: 7.0 g
- Cholesterol: 63.0 mg
- Sodium: 718.0 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 24.0 g
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