Cream of wheat with wheat germ, plain, 1 serving

  • Number of Servings: 1
Ingredients
2 T +2t Cream of wheat2t Wheat germ1 1/4 c water
Directions
Bring water to a boil. Stir in cream of wheat and wheat germ. Boil, stirring occasionally, until water is absorbed.

Number of Servings: 1

Recipe submitted by SparkPeople user AUDRAM4.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 145.4
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 6.8 g

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