Cream of wheat with wheat germ, plain, 1 serving
- Number of Servings: 1
Ingredients
Directions
2 T +2t Cream of wheat2t Wheat germ1 1/4 c water
Bring water to a boil. Stir in cream of wheat and wheat germ. Boil, stirring occasionally, until water is absorbed.
Number of Servings: 1
Recipe submitted by SparkPeople user AUDRAM4.
Number of Servings: 1
Recipe submitted by SparkPeople user AUDRAM4.
Nutritional Info Amount Per Serving
- Calories: 145.4
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 2.8 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 3.3 g
- Protein: 6.8 g
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