Crockpot Lasagna

Name: Crockpot Lasagna Recipe
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 8
Ingredients: Ground beef lean 16 oz (remove); Ragu Robusto Roasted Garlic 3 cup (remove); *Crushed Red Pepper .25 tsp (remove); *2 tsp Italian Seasoning 1 serving (remove); Water tap 1.25 cup (8 fl oz) (remove); Crystal Farms Low Fat Ricotta 1.75 cup (remove); Parsley dried 1 tbsp (remove); egg white fresh 1 large (remove); Crystal Farms Low Moisture Part-Skim Shredded Mozzarella 1 cup (remove); Barilla Oven Ready Lasagna Noodles (3 per serv) 2 serving (remove); Kraft Parmesan Cheese 9 tsp (remove)

Minutes to Prepare: 20
Minutes to Cook: 240

Number of Servings: 8

Ingredients

Ground beef, lean, 16 oz (remove)Ragu Robusto Roasted Garlic, 3 cup (remove)*Crushed Red Pepper, .25 tsp (remove)*2 tsp Italian Seasoning, 1 serving (remove)Water, tap, 1.25 cup (8 fl oz) (remove)Crystal Farms Low Fat Ricotta, 1.75 cup (remove)Parsley, dried, 1 tbsp (remove)egg white, fresh, 1 large (remove)Crystal Farms Low Moisture Part-Skim Shredded Mozzarella, 1 cup (remove)Barilla Oven Ready Lasagna Noodles (3 per serv), 2 serving (remove)Kraft Parmesan Cheese, 9 tsp (remove)

Directions

Brown beef with , red pepper, italian seasoning, ragu sauce and water. In seperate bowl mix egg white, cheeses, parsley. Layer in crockpot - meat, noodles, meat, noodles, cheese, meat.

Number of Servings: 8

Recipe submitted by SparkPeople user LEVERB66.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving