breakfast potatoes

  • Number of Servings: 1
Ingredients
3
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user GPETRI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 250.5
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.3 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.6 g

Member Reviews