Mini Nutella Cheesecake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1/3 Less Fat Cream Cheese, 4 oz softenedGreek Yogurt Nonfat, 2 oz Brown Sugar, .25 cup, packedEgg, fresh, 1 largeNutella, 1 tbspVanilla Extract, 1 tspAlmond Extract, .5 tspKeebler Mini Ready Crust Graham, 5 serving
Pre heat oven to 350F.
Beat softened cream cheese and sugar in a bowl til smooth.
Add the rest of the ingredients - except the crusts- and stir until well blended and smooth.
Divide batter into 5 shells.
Bake at 350 for 25 minute (you can place a small tray of water in the oven with the minis if you prefer).
Number of Servings: 5
Recipe submitted by SparkPeople user DELG736.
Beat softened cream cheese and sugar in a bowl til smooth.
Add the rest of the ingredients - except the crusts- and stir until well blended and smooth.
Divide batter into 5 shells.
Bake at 350 for 25 minute (you can place a small tray of water in the oven with the minis if you prefer).
Number of Servings: 5
Recipe submitted by SparkPeople user DELG736.
Nutritional Info Amount Per Serving
- Calories: 250.4
- Total Fat: 11.9 g
- Cholesterol: 59.2 mg
- Sodium: 245.6 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 1.1 g
- Protein: 5.1 g
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