Salmon Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
I can pink salmon1 tsp salt1 tsp pepper1 medium egg6 saltine crackers crushed2 tbs olive oil
Mix all ingredients in a bowl. Make into patties and put into teflon frying pan with the olive oil. Fry until browned.
Number of Servings: 5
Recipe submitted by SparkPeople user CINDEW347.
Number of Servings: 5
Recipe submitted by SparkPeople user CINDEW347.
Nutritional Info Amount Per Serving
- Calories: 203.1
- Total Fat: 12.2 g
- Cholesterol: 87.3 mg
- Sodium: 582.0 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.2 g
- Protein: 19.4 g
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