Pico De Gallo

  • Number of Servings: 4
Ingredients
1-2 Roma Tomatoes, diced1/2 one yellow onion1..5 tsp Lime Juice1 tbsp Vegetable Oil.5 tsp Cilantodash of Garlic powder
Directions
Chop the tomatoes and onion, mix in a bowl with the rest of the ingredients. Then you're done! Makes roughly 4 servings, but I don't put a whole lot on my chips.

Number of Servings: 4

Recipe submitted by SparkPeople user FALLINANGELLOVE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 56.7
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.5 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.1 g

Member Reviews