Mashed Potato & Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 Red Potatos1/4 Large head of Cabbage (or coleslaw mix)2 shakes of garlic salt1/2 tsp of chicken bouillion powder
Quarter Potatos & chop cabbage
add bouillion, garlic salt & pepper
Boil togeather in large sauce pan until fork tender (about 15 minutes)
Drain most of the liquid & mash with potato masher
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GATES14.
add bouillion, garlic salt & pepper
Boil togeather in large sauce pan until fork tender (about 15 minutes)
Drain most of the liquid & mash with potato masher
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GATES14.
Nutritional Info Amount Per Serving
- Calories: 104.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 109.6 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 3.3 g
- Protein: 3.2 g
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