Hashbrown Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Ingredients: 2 lbs. of frozen Hash Browns1 stick of melted butter1 tsp. salt1/2 tsp. pepper1 can Cream of Chicken Soup1 pt. Low Fat Sour Cream1/2 c. chopped onion10 oz. pkg. Shredded Cheddar CheeseTopping: 1 c. crushed potato chips3 tbsp. melted butter
Preheat oven to 350 degrees. Mix all ingredients. Arrange in a baking dish, 9x13 inches. Sprinkle with topping and bake for 1 to 1.5 hours.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user MOMJESS2CJG.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user MOMJESS2CJG.
Nutritional Info Amount Per Serving
- Calories: 755.3
- Total Fat: 47.8 g
- Cholesterol: 58.2 mg
- Sodium: 1,438.3 mg
- Total Carbs: 65.9 g
- Dietary Fiber: 5.5 g
- Protein: 17.0 g
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