Light Garlic Aioli

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4 tbsp light mayonnaise4 tbsp fat free Greek Vanilla yogurt2 cloves of garlic (minced)1 tsp black pepper
Directions
1. Mix yogurt, mayonnaise, garlic and black pepper.
Divide into four equal portions about 2 tbsp each.

Number of Servings: 4

Recipe submitted by SparkPeople user STUBBSKID69.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 62.6
  • Total Fat: 5.0 g
  • Cholesterol: 6.1 mg
  • Sodium: 128.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.4 g

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