onion soup
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user EVANLIND.
brown onions, add the remaining ingredients
Number of Servings: 16
Recipe submitted by SparkPeople user EVANLIND.
Nutritional Info Amount Per Serving
- Calories: 62.0
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 242.5 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.1 g
- Protein: 1.8 g