Easy Chicken Parmesan
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 cup seasoned bread crumbs1/2 cup Kraft "Parmesan" cheese1-2 eggs (for dredging)2 lbs boneless, skinless chicken breast, pounded to about 1/2 inch thick, cut into 8 pieces
Preheat oven to 350 degrees Farenheit.
In a shallow, flat bowl combine cheese and bread crumbs. Lightly beat eggs in another shallow, flat bowl. Dip each piece of chicken in the eggs, then coat with breadcrumb mixture. Place in geased 13x9 inch glass pan. Bake at 350 degrees for 25-30 minutes, or until chicken is cooked through.
Serve with spaghetti noodles and marinara sauce. Makes about 8, 4-ounce servings of chicken.
Number of Servings: 8
Recipe submitted by SparkPeople user ALYSSINABUBBLE.
In a shallow, flat bowl combine cheese and bread crumbs. Lightly beat eggs in another shallow, flat bowl. Dip each piece of chicken in the eggs, then coat with breadcrumb mixture. Place in geased 13x9 inch glass pan. Bake at 350 degrees for 25-30 minutes, or until chicken is cooked through.
Serve with spaghetti noodles and marinara sauce. Makes about 8, 4-ounce servings of chicken.
Number of Servings: 8
Recipe submitted by SparkPeople user ALYSSINABUBBLE.
Nutritional Info Amount Per Serving
- Calories: 234.0
- Total Fat: 6.1 g
- Cholesterol: 80.9 mg
- Sodium: 724.0 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 1.1 g
- Protein: 32.9 g
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