Salmon Patties

Name: Salmon Patties Recipe
Yield: 6
Ingredients: 2 cans Atlantic salmon; 1.25 sleeves hy-vee wheat saltines; 2 lrg eggs; tbs olive oil; makes 6 patties

(1)

Number of Servings: 6

Ingredients

2 cans Atlantic salmon1.25 sleeves hy-vee wheat saltines2 lrg eggstbs olive oilmakes 6 patties

Directions

Drain salmon add to mixing bowl. Crush crackers and add to salmon, add eggs and mix well with hands. Form 6 patties and fry in olive oil.

Number of Servings: 6

Recipe submitted by SparkPeople user JASI27.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 395.9
Total Fat: 15.8 g
Cholesterol: 88.5 mg
Sodium: 572.5 mg
Total Carbs: 48.4 g
Dietary Fiber: 4.4 g
Protein: 16.1 g

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Member Reviews

KCOUSIN1
I would add a chopped onion and Old Bay seasoning to the mix. - 2/22/11