chicken vege soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
you can make this without chicken too.
warm oil in pot add all vege in add salt cook for 5 min add choped chicken and res ingedians. Bring to boil and let it cook for 1hr on low heat.
Number of Servings: 6
Recipe submitted by SparkPeople user MONINDERFINE.
Number of Servings: 6
Recipe submitted by SparkPeople user MONINDERFINE.
Nutritional Info Amount Per Serving
- Calories: 192.0
- Total Fat: 10.7 g
- Cholesterol: 16.1 mg
- Sodium: 827.0 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 2.3 g
- Protein: 9.6 g
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