Shrimp Saute (Spanish style)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1lb raw shrimp4 raw tomatoes1/5 onionjalepeno paste3 garlic cloveshandful of cilantro1seafood, veggie, or chicken stock (whatever you prefer)
Directions
saute mix until softened, then stock add shrimp and cook until done.

Number of Servings: 4

Recipe submitted by SparkPeople user OVHENDERSON.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 163.8
  • Total Fat: 2.4 g
  • Cholesterol: 172.3 mg
  • Sodium: 308.1 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 25.3 g

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