Shrimp Saute (Spanish style)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1lb raw shrimp4 raw tomatoes1/5 onionjalepeno paste3 garlic cloveshandful of cilantro1seafood, veggie, or chicken stock (whatever you prefer)

Directions

saute mix until softened, then stock add shrimp and cook until done.

Number of Servings: 4

Recipe submitted by SparkPeople user OVHENDERSON.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 163.8
Total Fat: 2.4 g
Cholesterol: 172.3 mg
Sodium: 308.1 mg
Total Carbs: 9.4 g
Dietary Fiber: 1.7 g
Protein: 25.3 g

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