Chunky Crunchy Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 Cooked Boneless Skinless Chicken Breasts1 Cup Grapes, sliced in half1 Pink Lady Apple, or any other tasty apple1 Cup of Celery, chopped1 Cup PecansApprox 6 oz of Vanilla Greek Yogurt
1. Cook up your chicken however you like, roast, boil, bake. Then pull apart
2. Cut up all other dry ingredients. Rough chop pecans.
3. Mix chicken and all other ingredients together with yogurt
4. Enjoy with crackers, bread, or alone!
Number of Servings: 6
Recipe submitted by SparkPeople user SANDROP329.
2. Cut up all other dry ingredients. Rough chop pecans.
3. Mix chicken and all other ingredients together with yogurt
4. Enjoy with crackers, bread, or alone!
Number of Servings: 6
Recipe submitted by SparkPeople user SANDROP329.
Nutritional Info Amount Per Serving
- Calories: 194.2
- Total Fat: 13.5 g
- Cholesterol: 13.7 mg
- Sodium: 43.3 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 2.9 g
- Protein: 10.0 g
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