Turkey Tacos
- Minutes to Cook:
- Number of Servings: 8
Ingredients
-1lbs lean ground turkey-1packet McCormick Taco Seasoning-3/4 cup water
BROWN meat in large skillet on medium-high heat. Drain fat.
STIR in Seasoning Mix and water.
BRING to boil. Reduce heat and simmer 5 minutes, stirring occasionally. Spoon into warm taco shells. Serve with toppings, if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user MGREENBERRY.
STIR in Seasoning Mix and water.
BRING to boil. Reduce heat and simmer 5 minutes, stirring occasionally. Spoon into warm taco shells. Serve with toppings, if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user MGREENBERRY.
Nutritional Info Amount Per Serving
- Calories: 95.0
- Total Fat: 4.0 g
- Cholesterol: 40.0 mg
- Sodium: 365.0 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.0 g
- Protein: 11.0 g
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