Corn muffins

  • Number of Servings: 11
Ingredients
1 c. cornmeal1 c. flour1/4 c. sugar1/4 c. oil1 c. milk2 eggs4 tsp. baking pd.3/4 t. salt
Directions


Number of Servings: 11

Recipe submitted by SparkPeople user LEENBEC.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 159.5
  • Total Fat: 6.3 g
  • Cholesterol: 33.6 mg
  • Sodium: 198.4 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.4 g

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