bean salad

Name: bean salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 can chickpeas; 1 can pinto beans; 1 can white beans; 1 can succotash; 1 cup peppers; 1/2 cup onion; 13/ cup vinegar; 1/3 canola oil; 1 T. sugar; 4 packets Sun Crystal natural sweetner

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1 can chickpeas1 can pinto beans1 can white beans1 can succotash1 cup peppers1/2 cup onion13/ cup vinegar1/3 canola oil1 T. sugar4 packets Sun Crystal natural sweetner

Directions

Rinse beans, add sugar, substitute, vinegar, oil to all the other ingredients and stir, put in refrig., stir now and then while in refrig, let marinate over night. Can use any combination of beans.

Number of Servings: 8

Recipe submitted by SparkPeople user MELANIEHINTON.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 293.6
Total Fat: 10.3 g
Cholesterol: 0.0 mg
Sodium: 427.6 mg
Total Carbs: 42.7 g
Dietary Fiber: 10.3 g
Protein: 10.3 g

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